Creamy Crispy Fondant Potatoes

These Creamy Crispy Fondant Potatoes not only taste great, they have an amazing texture you have to taste to believe. You’ll be surprised potatoes that have such a crispy exterior could be so smooth and creamy on the inside. If you’re not familiar with fondant potatoes, they are browned in butter and then roasted in stock in the oven.

This recipe takes several steps, but there are days when we like to create something special and out of the ordinary, just to eliminate the boredom of making another predictable meal. If you have days like that, keep this wonderful potato recipe in mind.

Please Go To The Next Page For The Instructional Video and Full Recipe…

Next Page »

Share This Post: